Haveli Restaurants is a Story of Punjabi Entrepreneurship, 25 years in the making. By providing its guests with tasty food & spotless facilities, they have created landmark hospitality spaces. Reaching millions of hearts, they have solidified their presence in their industry. This article is a brief about the brand and the people behind it.

The Past: A Vision Realized

In the heart of Punjab, where food is a celebration of life, Mr. Satish Jain envisioned a place where culinary delights & hygienic facilities intertwine seamlessly with the rich cultural heritage of the region. This vision led to the inception of the Haveli Group in 1999, a unique concept that has since become synonymous with authentic Punjabi hospitality.

Mr. Satish Jain, an expert in the hospitality industry with over 32 years of experience, began this journey with a passion for food and culture. His career began as the owner of five-star properties in Goa and Mussoorie, where he sharpened his skills and developed an astute ability to deliver quality and ingenuity. His multifaceted personality, encompassing a love for art, culture, sports, and education, further enriched his vision for Haveli.

Under his leadership, Haveli has become the only private tourist attraction in Punjab, offering travellers a delightful blend of tasty pleasures and cultural experiences. Mr. Satish Jain’s dedication and innovative spirit have earned him numerous accolades, including the Young Entrepreneur Achievement Award by the Entrepreneur Association of Punjab, the ‘Wizard of North’ honour by the India Today Group, and the ‘Navratan of Punjab’ feature by the Jagran Group.

The Present: A Family Legacy

When a business continues to deliver enchanting experiences across boundaries, the credit goes to its tenacious team leaders. Mr. Mohak Jain, is the second name behind the Haveli Group. Joining the group in 2015 after completing his BBA in Hospitality Management from Glion Institute of Higher Education, Switzerland and work exposure at Leela Kempinski & Le Meridian, New Delhi, Mr. Mohak ensured to spread the quintessential happy stories about Haveli Group a little wider and deeper.

What makes him result-oriented is his patience and persistence, which he diligently put in after joining the organization. He took on the responsibility of creating the Haveli at Amritsar brand from scratch.

Mr. Mohak Jain is constantly innovating, bringing in an air of freshness into the company while it’s well-grounded to its cultural roots. He’s well-aware of the challenges faced by the food industry in today’s times and he’s proficiently handling them, one innovative idea at a time. He has the knack of bringing out the best in every team member by keeping them positively motivated.

Creating unmatched goodwill for the brand and exploring newer expansion horizons is his vision. Enriching culinary enthusiasts with extraordinary delicious meals and experiences at Haveli is his passion.

Haveli Group has multiple hospitality operations. With 6 restaurants and 6 banquets spread across various locations in North India, they employ a large workforce. Each location offers a unique experience, transporting guests to a different facet of Punjabi culture.

– Haveli at Jalandhar: Launched in 2002, A Traditional Punjabi Veg. Restaurant, captures the

essence of rural Punjab with traditional décor and authentic Punjabi cuisine.

• Haveli at Murthal: Launched in 2010, A majestic ode to Indian palaces, offering an opulent dining experience and a perfect stop for travellers on Delhi – Karnal Highway.
• Haveli at Amritsar: Launched in 2016, Bringing an unforgettable experience to the City of Gurus. With thousands of devotees visiting Amritsar, Haveli offers them the ultimate leisure and dining experience.
• Haveli at Ranjit Avenue Amritsar: Launched in 2022, Marking their presence in the heart of Amritsar, Haveli brought its flavours closer to its’ guests.
• Haveli at Curo Highstreet, Jalandhar: Launched in 2023, Continuing their tradition of Punjabi hospitality, Haveli expanded in the city of Jalandhar. Bringing flavours of Punjab to its people.
• Rangla Punjab: Launched in 2003, Rangla Punjab offers a Very Unique Experience to its Guests. Giving the spotlight to the Punjabi Culture, It’s a fun packed entertainment destination to truly discover Punjab. It is also the most visited private tourist destination of North India.
• Luxury Banqueting:

-The Heritage: Caters to Big Fat Punjabi Weddings

-The Heritage Empress Luxury Venues with Delectable Bites
oRaj Mahal
oMumtaz Mahal
oNoor Mahal
oSheesh Mahal

Haveli Group’s notable banquets, provide magnificent venues for weddings and special occasions. They can cater to multiple sized gatherings in their venue from 100 – 3000 Pax. These venues are a testament to Haveli’s commitment to grandeur and hospitality.

The Road Forward: A Vision for the Future

With a solid foundation and a rich legacy, the Haveli Group is poised for future growth and expansion. Mr. Mohak Jain’s leadership ensures that while the brand remains rooted in its cultural heritage, it continues to innovate and adapt to modern trends. The vision for Haveli is to create unmatched goodwill for the brand and explore new horizons of expansion. Enriching culinary enthusiasts with extraordinary delicious meals and experiences at Haveli remains a passion that drives the group forward. They have chosen key locations for their next ventures such as, Ludhiana, Barnala, Chandigarh Tricity, Delhi NCR for their upcoming properties.

Come and Experience Haveli

Whether you’re a food enthusiast, a culture lover, or simply looking for a unique travel experience, Haveli Group has something to offer you. Visit a Haveli location and experience Punjab da Asli Swaad (the real taste of Punjab) – a place where history, culture, and food come together in perfect harmony.